Cole Slaw

1 package prepared cole slaw mix (or 1 lb. of shredded cabbage/carrots)

1/2 onion, minced

1/2 C milk

1/4 C sugar

1/2 C mayonnaise

1-1/2 T white vinegar

1/2 t salt

juice of one lemon

pepper to taste

Mix milk, sugar, mayonnaise, vinegar, salt, pepper, and lemon juice together in a large bowl until smooth. Mix in cole slaw mix and onion. Cover and refrigerate at least two hours before serving.