Jamaica Sliders

1 lb ground chuck
1 package Hawaiian sweet rolls
1/2 sweet onion, diced
6 slices cheese
pickle slices
salt and pepper

Flatten ground chuck into 3-4 large patties, as thin as possible. Cook in a large frying pan with onion until well done. Slice package of rolls in half to make one large sandwich. On bottom section of rolls, cover with pickle slices, then cheese slices. Add cooked beef patties and onions. Put the top back on the rolls. Serve as one large sandwich, cutting off smaller sliders when serving.